I came to the USA from Budapest in 1996. In 2002, I opened a small organic dayspa based on what I learned in my native Hungary. In 2008, we were invited to join the Green Spa Network as one of only 15 seed/cultivator members. We have always taken an organic approach to our operations and our offerings. And we do it because if makes economic sense and produces better results.
Why am I joinining Green Corporate Network? Note: This network is about Green hope and achivements. Members who blog on unrelated topics or criticize negatively and offensively on this network will be banned.
to learn as much as I can about what is going on in the Organic "space" as possible and to incorporate the "best practices" into my business
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